About
We organise a year-round schedule of events to inspire creativity and deepen our connection to the natural world. We create opportunities try new things, learning from each other across the generations.
⇨ The 2025 Results⇦
The Llangoed Flower Show was on Saturday 5 July, 2025
Congratulations to each and every entrant to this year’s show. It was a wealth of colour, skill, patience and creativity.
Thanks also to all of the judges, our team of volunteers, the cup and category sponsors and to Llangoed Village Hall!
This project has been supported by the Sustainable Development Fund,
a Welsh Government initiative in the
Isle of Anglesey Area of Outstanding Natural Beauty (AONB)
Save The Date
〰️
Llangoed Harvest Festival
〰️
18 & 19 October
〰️
Save The Date 〰️ Llangoed Harvest Festival 〰️ 18 & 19 October 〰️
2025 Classes
Class A - Flowers
A1. Whats in Your Garden? vase of any six stems
A2. Cacti or Succulent, one
A3. Dahlias, one stems
A4. Geranium, pelargonium, one bloom
A5. Rose, any variety, one bloom
A6. Sweet Pea, any variety, six stems
Class B - Flower Arranging
B1. Three Blooms with Foliage
B2. Arrangement in a Watering Can
B3. Tricolour display
B4. Flower-less Foliage, greenery
B5. Buttonhole - men’s lapel
B6. ‘Year of the Snake’ theme
B7. Posy of Flowers
Class C - Vegetables and Fruit
C1. What’s in your Garden? display of vegetables and fruit
C2. Beetroot, two with roots and leaves
C3. Berries, other than strawberries (see C14)
C4. Broad beans, six
C5. Carrots, three with foliage trimmed
C6. Courgettes, three
C7. Cucumbers, one large
C8. Cucumbers, three mini
C9. Kale, five leaves
C10. Herbs, culinary and medicinal, with labels
C11. Lettuces, two with roots
C12. Peas in pods, three
C13. Potatoes, three red
C14. Potatoes, three white
C15. Radish, globe with foliage
C16. Strawberries, three
C17. Tomatoes, any variety, three
C18. Tomatoes, cherry, six
Class D - Cookery
D1. Bara Brith
D2. Shortbread
D3. Cup Cakes, four, decorated with outer space theme
D4. Quiche, any variety
D5. Scones, any type, three
D6. Carrot Cake, iced
D7. Welshcakes, four
D8. Bread, white loaf
D9. Bread, any speciality
Class E - Preserves
E1. Chutney, apple
E2. Jam, strawberry or raspberry
E3. Jelly, mint
E4. Marmalade, orange
E5. Preserve, any variety
E6. Lemon Curd
E7. Vinegar Pickle, any vegetable or mixed
E8. Cordial, elderflower
Class F - Arts, Crafts & Photography
F1. Handmade bag or clutch
F2. Cross Stitch, any item
F3. Miniature painting/drawing, any medium, max 10cm
F4. Collage, inspired by quilting patterns, any material
F5. Botanical illustration (any plant, tree or flower)
F6. Knitted or crocheted scarf
F7. Sewn item made from re-cycled / re-purposed fabric
F8. Soft toy, any construction
F9. Flash Fiction, Welsh (100 to 500 words) about a specific character
F10. Flash Fiction, English (100 to 500 words) about a specific character
F11. Bunting, 5 meters
F12. Photograph - Celebration, A4
F13. Photograph - Portrait (costumed, expressive, creative), A4
F14. Photograph - Tell a story in 5 photographs, each A5
Class G - Youth Flower, Vegetable & Fruit
G1. Display of vegetables and fruit, grown by child
G2. Arrangement of flowers in a vase
Class H - Youth Cookery
H1. Decorated cake, ‘Butterfly’ theme
H2. Cupcakes, four, decorated with ‘Alien’ theme
H3. Cookies or biscuits, three, any variety
Class J - Youth Arts, Crafts & Photography
J1. Botanical illustration (any plant, tree or flower)
J2. Drawing/painting of a flying creature, any medium
J3. Pressed flowers and leaves, mounted on a card
J4. Flash Fiction (50 to 500 words) about a specific character, Welsh
J5. Flash Fiction (50 to 500 words) about a specific character, English
J6. Lego construction (not from a kit)
J7. Cardboard construction of a building, any size
J8. Animal made from a vegetable(s)
J9. Photograph ‘Portrait, (costumed, expressive, creative) ’ A4
J10. Photograph ‘tell a story in 5 photographs’, each A5
Youth Classes Age Groups
age categories for each youth class
a. under Y1
b. Y1, Y2
c. Y3, Y4
d. Y5, Y6
e. Y7 - Y10
(for example, a Year 3-child entering cupcakes would be: H2c)